For cakes that cannot face up to being flipped upside-down for pan removal, a spring form pan is a necessity. The latching side panel detaches easily for quick and secure removal of your delicate cheesecake or streusel-heavy coffee cake. A nonstick coating seals the deal, providing easy release and hassle-free cleanup.
SAFE AND NON-TOXIC: This pan is PFOA, BPA, and PTFE free and reflects our commitment to secure cookware for both you and the environment. Cook well. Do good.
USE AND CARE: Before the use of your new bakeware for the first time, wash all pieces in the set in warm, soapy water, rinse, and dry. For best results, the non-stick surface must be “conditioned” by wiping the interior of the pan with a light coating of cooking oil. Use only nylon or wooden utensils for non-stick bakeware. Never cut or chop in any of these pieces with a metal utensil, as it is going to cut into the non-stick surface.
HIWARE has been a trusted and reliable brand in professional kitchens for over 20 years. Our commercial lines of products, ranging from tabletop to kitchen utensils to food preparation supplies, are used by all foodservice and hospitality industry experts world wide. Whilst our products are made to meet the high demands of a restaurant kitchen, we are excited to now lead them to to be had for the serious home chef.
Perfect for cheesecake, mousse, quiche and more, this 9″ springform pan is an essential item in any baker’s kitchen
Double layer non-stick coating eliminates the need for flouring the pan
Springform buckle provides easy release of baked goods
Oven secure to 450 degrees Fahrenheit
Hand wash really useful